Ponta Lopud Gourmet

Ponta Lopud Festival offers special culinary delights

As part of the Ponta Lopud Festival, which organizes creative meetings of film art professionals and film lovers, exclusive film screenings at unique locations under the stars and masterclasses led by Oscar winner Pawel Pawlikowski, Lopud restaurateurs will present their culinary delights with special Ponta Lopud Gourmet menus.

Special Festival menus will feature dishes prepared from top-quality, fresh ingredients. These are typical dishes of the region, based on locally grown ingredients and traditional methods of preparation, and fully respecting the original flavours.

Special boat transfers for our visitors to the evening film screenings are organized from Gruž. The visitors will be introduced to the Ponta Lopud Gourmet menus offered on the island and have the opportunity to enjoy the culinary delights prepared by Lopud restaurants.

On Saturday, July 3, as a special addition to the Festival, several restaurants will offer a variety of dishes based on mussels. Including this typical Adriatic ingredient on the menus will enrich the gourmet experience of the Festival. Mussel-based dishes will be available at the following taverns: Obala, Peggy, Dubrovnik and Mandrač.

RMH Lafodia Sea Resort Restoran La Baja

Rezervacije

  • Tuna tartare with avocado (fresh tuna, avocado, olive oil, sea salt) or Beef carpaccio (served on rocket, aioli sauce)
  • Homemade gnocchi with meat ragout (salsa, beef, garlic, basil) or Tagliatelle Alfredo
  • Beef Tenderloin (mashed potato with truffle oil, demi-glace sauce) or Shrimps buzara style
  • Orange and almond cake (with homemade jam and lemon juice) or Friar’s pudding, our style

Glavović Restaurant

  • Watermelon salad
  • Tuna steak on a slice of melon and courgette chips
  • White peach

Dubrovnik Tavern

  • Swordfish and octopus carpaccio
  • Black risotto
  • Lopud buzara, grandma’s style
  • Dubrovnik rozata (custard)

Mandrač Tavern

  • Cold summer soup or gazpacho our way
  • Homemade ravioli with fresh cheese filling and cherry tomato sauce
  • Lamb on a bed of celeriac and Mediterranean herb sauce
  • Homemade desserts

Obala Tavern

  • Grilled octopus
  • Monkfish Popara (fish broth)
  • Almond semifreddo

Peggy Tavern

  • Octopus salad
  • Grilled sea bass
  • Fritters

Riva Tavern

  • Pizza with prosciutto and vegetables, or
  • Pizza Riva, or
  • Pizza Capricciosa

Beach Bar Šunj

  • Burger & potato chips, or
  • Fried calamari, or
  • Chicken tortilla

Rajski Kutak – Bindo

  • Anchovy and fish pate tapas
  • Octopus stew
  • Chocolate cake & coffee

Nikica Diner

  • Pizza Nikica

CIMA beach bar & restaurant

  • Pizza
  • Burgers
  • Sandwiches
  • Wok
  • Grill
  • Fish dishes